About US

About US

We’re Independent.

A dying breed, we know, but our independence allows us to spend more time selling your products than shackled to a desk crafting reports required by endless layers of brokerage management.

We don’t have a million lines. In fact, we don’t even have 50. And this is by design. We firmly believe that taking on too many clients impedes the growth of those we already have. So we’re smart and methodical about expanding and we hand select our clients just as much as they do us. We’re hired to increase your sales, after all, so we had better deliver!

We’re Independent.

A dying breed, we know, but our independence allows us to spend more time selling your products than shackled to a desk crafting reports required by endless layers of brokerage management.

We don’t have a million lines. In fact, we don’t even have 50. And this is by design. We firmly believe that taking on too many clients impedes the growth of those we already have. So we’re smart and methodical about expanding and we hand select our clients just as much as they do us. We’re hired to increase your sales, after all, so we had better deliver!

Burnout is Not in our Vocabulary.

We’re young, we’re hungry and we’re as passionate about food as we are about selling it. After twelve years in business, we still love what we do and we never lose sight of our love of food (which brought us all together in the first place). Can we sell a pre-made, frozen empanda to a casino buffet? Abso-freakin-lutely. But our team can also appreciate a nine course tasting menu with wine pairings. We get just as fired up about the pulse of Arizona’s culinary scene as we do the less-romantic, high-volume operators who really move the needle for our clients. Both make us tick.

Burnout is Not in our Vocabulary.

We’re young, we’re hungry and we’re as passionate about food as we are about selling it. After twelve years in business, we still love what we do and we never lose sight of our love of food (which brought us all together in the first place). Can we sell a pre-made, frozen empanda to a casino buffet? Abso-freakin-lutely. But our team can also appreciate a nine course tasting menu with wine pairings. We get just as fired up about the pulse of Arizona’s culinary scene as we do the less-romantic, high-volume operators who really move the needle for our clients. Both make us tick.

10 Core Amalgamated Beliefs

10 Core Amalgamated Beliefs

HEART

We sell with heart and give a damn about your business.

EXPLORE

We’re wholeheartedly open to exploring new perspectives + different ideas.

POSSIBLE

We don’t believe in the impossible. It just takes longer to achieve.

CREATIVE

Creativity is paramount; in marketing + in finding real business solutions.

BALANCE

We work smart + aim for balance. (Ohm. Yoga anyone?)

9

EXECUTE

Strategy is important, but execution is everything.

GO BIG

That which is not easy is pretty much always worth the extra effort.

EXPERIENCE

The experience + the journey are as important as the outcome.

INTEGRITY

Integrity begets growth in business + in life.

GOALS

We dig goals. (Try dangling a carrot sometime and watch what happens.)

From Our Clients

“Amalgamated brings unique, high quality products to my clients. They are specialists – in the high quality, innovative food arena. They have carved out a niche for themselves and are really good at serving my clients with passionate, unique solutions. They know the Arizona market thoroughly, and use this market intelligence to deliver relationships that are unmatched in the brokerage world.”

Hilary Anderson

Supply Chain Consultant

“I have worked with Amalgamated for 10 years now and their service level and product mix is outstanding. They are always great at contacting and showing me new products and ideas. I highly recommend Amalgamated as a broker partner in Arizona. ”

Jeffery Herz

Purchasing Manager, Casino Arizona / Talking Stick Resort & Casino